Tom Caxton Yorkshire Bitter Homebrew Beer Kit

Tom Caxton Yorkshire Bitter Home brew Beer Kit

A Yorkshire Bitter, slightly sweeter & more rounded, a rich red-brown in colour with a creamy head.
Alcohol by Volume (ABV) 4.0% Target OG: 1040-1043
Basic Brewing Equipment Required
Makes 40 pints
1.8 kg Beer kit
1kg Fermenting sugar required or Beer Enhancer
Equipment Needed
You will require basic brewing equipment to make a beer kit

Here is a simple starter kit Starter Kit With Barrel to allow you to make the beer if you have not already got brewing equiment

Below is a list of the essential equipment needed to make a beer kit
Fermenting Bin 25 ltrs + – To ferment the beer in

Pressure Barrel or Pet Bottles, 2 packs enough for 5 gallons of beer – To Store and condition the beer ready for drinking

Syphon Equipment – To aid moving the beer from the fermenter to the barrel or bottles

Hydrometer – To Measure the gravity of the beer when it starts and finishes

LCD Thermometer – Sticks on the fermenting bin to help you get the right brewing temperature 16oC – 24oC is best for beer

Sterliser – Not equipment but is essential part to keep all equipment clean and sterlised when used

Water – Beer is made from 95% water. Tap water will be fine, filtered is better to remove the chlorine will help give you the best result.