Kölsch Fresh Wort Beer Kit

FRESH WORT BEER KIT

For those who want to brew all grain quality beer, but do not have the time or space for all grain brewing.
We now have the pleasure of presenting a brand new range of products from the Norwegian market.
Here we have already brewed the beer for you, so you only have to ferment and transfer the beer before drinking it

Kølsch is a classic German ale from Cologne, and is a light and fresh beer with medium hop bitterness and dry finish. This style can also be referred to as “German Pale Ale”, where you get clear German hops in the taste picture. The Kölsch style is protected and you should therefore be able to see Cologne Cathedral from the brewery to be able to call it a real Kölsch!

Style: Kölsch

Alcohol percentage: approx. 5.3%

Bitterness: 28 IBU – moderately bitter.

Colour: 7 EBC – straw yellow

Contains pre-brewed wort for 20 liters of beer Instructions: Pour wort into your fermentation vessel Top up with clean water to 20 liters of total volume. Add yeast Put on lid and air lock Follow the provided guidance regarding the recommended fermentation temperature Included: Yeast: LalBrew™ Cologne Kölsch

Once Fermented at approx. 16°C Add 6g of sugar per liter of beer when bottled, and let carbonate at 20-28°C for about 14 days.

THESE KITS WEIGH APPROX 16KG as these kits have around 15 ltrs wort

Allergy Advice :- May Contain Barley and other Cereals, containing gluten

Equipment Needed You will require basic brewing equipment to make a beer kit
Here is a simple starter kit Starter Kit With Barrel to allow you to make the beer if you have not already got brewing equipment
Below is a list of the essential equipment needed to make a beer kit
Fermenting Bin 25 ltrs + – To ferment the beer in
Pressure Barrel or Pet Bottles, 2 packs enough for 5 gallons of beer – To Store and condition the beer ready for drinking
Syphon Equipment – To aid moving the beer from the fermenter to the barrel or bottles
Hydrometer – To Measure the gravity of the beer when it starts and finishes
LCD Thermometer – Sticks on the fermenting bin to help you get the right brewing temperature 16oC – 24oC is best for beer
Sterliser – Not equipment but is essential part to keep all equipment clean and sterilised when used
Water – Beer is made from 95% water. Tap water will be fine, filtered is better to remove the chlorine will help give you the best result.