Friars Ale Strong Bitter Beer Kit
Friar’s Ale Strong Bitter is one for 4 NEW Limited Edition beers from Festival which celebrate the best of British beer. Inspired by Greene King’s Abbot Ale, this is a strong bitter to be savoured.
See: Pours deep amber with a white head.
Aroma: Masses of hop earthiness and citrus notes overlayed with malty biscuit aromas.
Taste: Medium bodied. Distinctively flavoursome with a delicious mid palate malt complexity. A balanced but notable bitterness levelled off with an abundance of hop flavour.
Approx. ABV: 4.6%
Bitterness: 4/5
Hops included: Columbus 15 g, Admiral 15 g, Target 15 g, Hallertau Brewer’s Gold 15 g
Makes: 20 L
Priming sugar included: Dextrose 100 g
Ingredients Premium Liquid Malt Extract
Genuine Brewer’s Yeast Strains
Hop Pellets Addition
Priming Sugar
Allergy Advice :- Contains Barley and other Cereals, containing gluten
Equipment Needed You will require basic brewing equipment to make a beer kit
Here is a simple starter kit Starter Kit With Barrel to allow you to make the beer if you have not already got brewing equipment
Below is a list of the essential equipment needed to make a beer kit
Fermenting Bin 25 litres + – To ferment the beer in
Pressure Barrel or Pet Bottles, 2 packs enough for 5 gallons of beer – To Store and condition the beer ready for drinking
Syphon Equipment – To aid moving the beer from the fermenter to the barrel or bottles
Hydrometer – To Measure the gravity of the beer when it starts and finishes
LCD Thermometer – Sticks on the fermenting bin to help you get the right brewing temperature 16oC – 24oC is best for beer
Steriliser – Not equipment but is essential part to keep all equipment clean and sterilised when used
Water – Beer is made from 95% water. Tap water will be fine, filtered is better to remove the chlorine will help give you the best result.









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